Course details

[Course C] Ultimate hospitality... The best bistro cuisine including foie gras and specialty steaks ♪ [Food only]

[Course C] Ultimate hospitality... The best bistro cuisine including foie gras and specialty steaks ♪ [Food only]

By using a coupon11000 yen(Tax included)

tax included

  • 7items
  • 2persons-

You can upgrade to all-you-can-drink for an additional 2,200 yen.Enjoy delicious alcohol and food that goes perfectly with it. Be sure to try our signature dishes, such as Barbar's specialty T-bone steak.

Course menu

*The course contents are examples only as seasonal ingredients are used.

*Please contact us via TELL for details of the course content.

<Course content~~An example of a day in November~~>

◆ Amuse-bouche *Changes daily

~The beginning of a luxurious time~

◆Foie gras terrine and conger eel ※Homemade brioche

~Enjoy the deep richness and deliciousness of the ingredients~

◆Grilled aged appetizers and grilled eggplant ※Appetizer soup

~Seasonal appetizers and vegetables packed with flavor~

Roasted duckling

~Yuzu sorbet salad~

◆Meat dishes carefully cooked over a bonfire

*We will serve steak using the meat recommended on the day.

~Enjoy our commitment to meat~

◆ Dessert

~Basque cheesecake~

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/10/15 update